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  • Food and Nutrition within Society
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    • Resilence theory

Monthly Archives: November 2013

Healthy Food Access basket

November 3, 2013

Healthy food Basket – key finding the Cost of HFAB in very remote areas is significantly higher than major cities Cost of the HFAB increased between 2006-2010 by 9.7% the Cost of Fruit, Veg and Legumes fell in all areas … Continue reading →

Posted in Questions

Food choices effected by Socio-demographic factors – Questions Wk4

November 3, 2013

Food choices effected by Socio-demographic factors – Questions Wk4 What are socio- demographic factors?  Characteristices that relate to peoples soical and material resources.    Socio demographics also tend to affect the ablity people participate in society. Socio demographics research indicates … Continue reading →

Posted in Questions

The influence on Food Choice related with culture – wk 2

November 3, 2013

The influence on Food Choice – wk 2 Describe the cultural influences on food choice and eating practices Explain how acculturation may change eating practices and food preferences How does the role of religion influence food choices and eating practices, … Continue reading →

Posted in Questions

Question – Introduction to food in Society

November 3, 2013

Describe the  history of food Evolution of the human diet and food culture 4 revolutions affecting civilisation, food and nutrition Changes in food procurement and processing raises over time and the consequences on diet/ dietary quality. Describe the history of … Continue reading →

Posted in Questions

History of Nutrition science

November 3, 2013

From Ancient Greeks Hippocrate 5th BC Plato 5th-4th BC Galen 2nd BC 13th  AD Boorde 16th c AD Current Food preservation Food packaging Medicalisation of food Changing notion of food – reduced time spent eating & preparing.       … Continue reading →

Posted in Evolution of Human Diet and Food Culture, Food in Society

Functions of Food in Society

November 3, 2013
Posted in Food in Society

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